At Spicy Style of Sichuan, the menu is a vibrant celebration of bold flavors and traditional Sichuan spices that will leave your taste buds tingling. The house specials are a must-try, especially the House Special Braised Chicken and Braised Pork Ribs, both cooked to tender perfection in a rich, savory sauce. For something truly unique, the Braised Beef Feet and Ribs offer an indulgent, melt-in-your-mouth experience, while the Shrimps in Pineapple present a perfect balance of sweet and spicy.
For those looking to heat things up, the Boiled Hot Spicy Rabbit with Pepper is an explosion of flavors, packed with the signature heat of Sichuan peppercorns. The Steamed Croaker with Flavored Soybeans is a delicate dish that highlights the freshest fish paired with a flavorful soy-based sauce. If you're in the mood for something heartier, the Braised Beef with Taros and Peppers and Braised Pork Belly with Brown Sauce provide a rich and satisfying meal.
The Sichuan Salads bring a refreshing twist to the menu, with options like the spicy and tangy Boiled Chicken with Sichuan Pepper and the unique Raindrop Jelly with Brown Sugar Sauce, perfect for cooling down after a spicy bite.
For a savory and aromatic experience, try the Steamed Live Fish with Chili Peppers or the comforting Steamed Pork Belly with Buns, offering a mix of tender meat and a perfect blend of spices.
And don't forget the Dry Pot Series, where the Dry Pot Cauliflower and Dry Pot Potato make for delicious, crunchy side dishes that complement any main course. Whether you're craving something spicy, savory, or sweet, Spicy Style of Sichuan has a dish that will satisfy every craving.